Are you looking for the perfect coffee machine for your needs but do not really know how to orient yourself, among the thousands of models available? Without any doubt the Spinel CIAO coffee machine in color White is a jewel made in Italy. Compact, essential but absolutely elegant and refined, suitable for modern environments as well as those more traditionalists, if we look at aesthetics.
Smells of well known COCKTAILS (CAIPIROSKA, CUBA LIBRE, GIN TONIC, MOJITO, MOSCOW MULE, SPRITZ)
The aroma diffuser is a pleasant and stylish way to refresh the smells inside. The contents of the aroma diffuser gradually evaporate into the air through the chopsticks, thus creating a pleasant and comfortable atmosphere in the room.
The package contains a 125ml perfume bottle and 5 wooden sticks.
Made in ITALY
HOW TO USE:
Remove the safety cap and insert the chopsticks into the perfume.
Turn over the chopsticks every 2/3 days for optimal evaporation / diffusion of the perfume.
Average duration: 4/5 weeks depending on squre meters of the the room and ventilation.
Dermo Tropic Golden - smells similar like the famous perfume: Paco Rabanne "One Million".
Persistent air freshener, removes unpleasant odors.
Once applied correctly (Vaporized in the air several times), it maintains a pleasant fragrant for a long time.
0.5L plastic container + spray head.
Made in Spain.
CAUTION! Keep away from heat! Keep out of reach of children! ONLY for PROFESSIONAL use! Wear goggles and gloves while spraying! In case of contact with eyes, rinse immediately with plenty of water, remove contact lenses and continue washing. If necessary. accident, show the doctor the product label!
The origins of chocolate can be traced back four thousand years to 1900 BC. There is evidence that chocolate drinks, which represent wisdom and fertility, are made from fermented, roasted and ground cocoa beans in Central America.
The Mayan and Aztec civilizations held chocolate in high esteem, serving chocolate drinks on ceremonial occasions and using it as a kind of tax.
Only recently have Europeans added sugar, milk and cocoa butter to create the chocolate bars and sweets we know today.