The PERFECT Cycle:

DRINK -> BITE -> FEEL

Can choose different flavours like: Lemon, Lime, Strawberry, Ginger, Cinnamon, Green Apple

If you care about the environment !!! This product is edible and BIOdegradable.

Price per 1 piece of 0.5L

Informative: 6 pieces per box

The origins of chocolate go back at least 4,000 years. The ancient peoples of Central America worshiped cocoa beans and used them to make a hot, frothy and bitter drink called chocolatl.

After Christopher Columbus introduced chocolate to Europe, the drink became a best seller.

The Monin Sauce - Dark Chocolate topping is used by bartenders and bartenders in Latte Art competitions and in the preparation of coffee specialties.

The sugar content is given by fructose and glucose syrup, NOT beet sugar.

Authentic and Strong Chocolate Flavour taste. Rich and perfectly balanced.

Recommended for: Mochas Latte, cappuccino ... Milkshakes, Frozen drinks ... Toppings

Thesee dried Lavender buds are ideal for both garnishing and flavouring food and drink.

The intense floral aroma and taste act as a natural sweetener.

MARASCHINO Cocktail Cherry with Stems, red

Price / piece. 

Sold in multiples of 20 pieces (whole box).

More energy in a summer dessert!

Just mix Chocolate with fresh milk and ice cubes.

• Put the contents of the sachet with 120-140ml of milk (according to your preferences) in a blender and mix them for 15-20 seconds.
• After mixing, pour into a glass full of ice cubes.
• Garnish with whipped cream and grated chocolate.

It's exactly what you need on a hot, sunny day.

Price / piece. 

Cold Chocolate - Powder.

Keep it handy at home, at work or wherever you are and you will always be in a good mood!

Ideal for hot summer days when you feel the need to drink something sweet and invigorating. It is prepared with milk and ice for an energizing refreshment.

Preparation: mix the contents of an envelope with 120ml of cold milk or add it to a blender, together with some ice cubes.

Made in the EU

Gold is an edible metal. 

Gold is totally safe when ingested. It is anallergenic, neutral in taste and chemically inert.

The Eurpean Union and the United States authorize its use as a food additive, under the code E 175. Edible gold is a current trend in luxury restauration, Cocktail Bars as well as with pastry-chefs and chocolatiers.

The PERFECT Cycle:

DRINK -> BITE -> FEEL

Can choose different flavours like: Lemon, Lime, Strawberry, Ginger, Cinnamon, Green Apple

If you care about the environment !!! This product is edible and BIOdegradable.

These Crystallised Whole Violets offers a delicate floral note to cocktails, cakes or sweet treats.

With an intense violet scent and delicate flavour, these edible flowers provide a subtle finishing touch to Champagne.

Price for piece

It's sold on multiple of 50 pcs

Polyflora Honey are produced by bees after collecting the nectar of flowers, blossoms and other plant exudations.

Polyflora honeys are available in 15g sticks.

With a perfume so intense and complex, similar to cranberries, these dried hibiscus flowers are the perfect finishing touch to cocktails or desserts.

Just infuse it with hot water, and once soft add sugar, creating a highly perfumed syrup perfect for adding to cocktails, champagne or desserts. 

The Crystallised Whole Rose Petals is perfect for adding to decorate cocktails or champagne.

Any drink or dessert can be finished off with a sprinkling of flower petals.

Price per 1 piece of 0.5L . 

Informative: 6 pieces per box.

Monin Sauce - Monin Caramel topping is used by bartenders in Latte Art competitions and in the preparation of coffee specialties.

The term caramel means caramelized sugar, traditionally melting sugar in a pot with a little water.

Caramel gets its rich taste and color from the process of heating and melting sugar.

The sugar content is given by fructose and glucose syrup not sugar beet.

Color: Gold, light brown

AMARENA - Cocktail Cherry