Inspired by the namesake liqueur, this Blue Curacao Syrup evokes the color of tropical blue skies on the island of Curacao. Its mild orange flavor makes it a key ingredient in island concoctions best suited for lounging in a hammock.

MONIN Pink Grapefruit syrup will allow you to create incomparable drinks such as muddles, martinis, fruit punches, teas and many more. As soon as you'll taste it, you will simply love it, and recipes will come through.

Application

• Smoothies
• Martinis
• Fruit cocktails
• Fruit punches
• Teas

MANGO Fruit Puree, MONIN 1L

(€ / piece)

Informative: 6 bottles / box

Color: Light brown

Fresh hazelnut flavors. Intense and delicate hazelnut aroma.

Prepared with cane sugar.

Ideal for Cappuccino, Hot / Cold Chocolate, Hot / Cold Milk, Tea, mixed with alcoholic beverages, ...

Building on the popularity of MONIN Hazelnut in speciality coffees, MONIN Roasted Hazelnut was developed to deliver a more powerful hazelnut flavour which would complement even the strongest coffee.

Applications

• Coffee applications
• Dessert drinks
• Milkshakes

(€ / piece)

PINEAPPLE Fruit Puree - MONIN 1L

Based on the juicy, fruity sweetness of the melons from Cavaillon, Provence, MONIN Melon syrup will bring a taste of the sunny South of France to your drinks.

(€ / piece)

Monin Red Berries Fruit Purée delivers bold berry flavor to teas, lemonades, smoothies, cocktails and more.

(€ / piece)

MONIN Amaretto syrup is based on the classic Italian sweet, almond-flavoured liqueur. 

Characterised by the distinctive flavour of the ‘mandoria-amara’ or bitter almond, the name Amaretto means ‘a little bitter’ in Italian. 

Its origins are said to go back as far as the Italian Renaissance.  Legend has it that in 1525 the artist Bernardino Luini, a pupil of Leonardo Da Vinci, was commissioned to paint a fresco of the Madonna of the Miracles in Saronno. He chose a beautiful local innkeeper to inspire his portrayal of the Madonna.  As a gift to show her gratitude and affection, she steeped apricot kernels in brandy and presented the resulting amber liquid to Luini. Today, Amaretto is usually made using apricot pits and may also contain almonds, other spices and flavourings.

This European favorite lends its delicate scent to a wide variety of popular food and drink recipes. Our Elderflower Syrup gives sweet floral highlights to sparkling wine cocktails and plays well with the juniper flavor of gin.

Monin MOJITO MINT Syrup

This Monin Syrup Bottle stand is made out of a durable black wire.

Holds four Monin 750 ml or 1 litre bottles.

No more hunting through cabinets to find your favorite syrups.

This Monin Flavor Station Stand displays your syrups right on your counter top.

Monin Green Mint Syrup brings a chilly, minty coolness to smoothies, sodas, cocktails and teas.

The warmth of maple syrup and hints of ginger spice in any of your favorite beverages. Our Maple Spice Syrup brings aromatic breakfast sweetness to lattes, cappuccinos, baked treats and craft cocktails.

Tiramisu (literally “Pick me up” in Italian, or “Bring me to the sky”) is a world-famous dessert: deliciously creamy, it is a symbol of Italian indulgence and culinary know-how.

Made with premium ingredients, our Pure Cane Syrup is specially formulated to dissolve instantly in any hot or cold beverage, for fast convenient use with a pure flavor profile and balanced sweetness level.