Price / 250g.

Columbia Supremo Rio Magdalena - Coffee Beans, 250g (MEDIUM ROAST)

► Supremo is one of the best Colombian premium coffees and is known for its full to medium body, with a rich, sweet taste and complex acidity.

It is a very well balanced coffee, also known for its very pleasant aroma.

Coffee connoisseurs recommend for morning coffees or drinks made from dark roasting can also be served in the evening due to the lower caffeine content.

This coffee is roasted in small batches of 10 kg, which will ensure freshness for 1-10 days. (Ask for additional information when ordering).

Expiry date: 1 year from the date of roasting.

Price / 250g.

The Sidamo coffee tree is grown in the Sidamo province, in the Ethiopian highlands, at altitudes from 1,500 to 2,200 meters above sea level.

The best types of coffee in Ethiopia develop stronger flavors based on the local climate.

There are about 50 cooperatives in this region. The coffee is processed with the wet method and has a sweet and complex aroma, optimal acidity, floral, fruity aroma, notes of chocolate and often tones of spices and wine.

This coffee is roasted in small batches of 10 kg, which will ensure freshness for 1-10 days. (Ask for additional information when ordering)

Expiry date: 1 year from the date of roasting.

Price / 250g.

Guatemala SHB Antigua Pastores open roast. In 250g bags.

► is considered to be the best premium coffee grown in Guatemala Antigua and is known for exhibiting all the qualities of coffee grown in Guatemala, having a full body and a spicy taste, which is often very rich, even velvety.< /p>

Guatemala Antigua coffee is a coffee grown at altitudes from 1400 to 1700 meters where temperatures vary between 19 and 22 degrees Celsius.

Precipitation in this region is usually between 800 mm and 1200 mm annually with a humidity that remains relatively constant around 65%.

This coffee is roasted in small batches of 10 kg, which will ensure freshness for 1-10 days. (Ask for additional information when ordering)

Expiry date: 1 year from the date of roasting.

Price / 250g.

Costa Rica SHB Tarrazu San Rafael - 100% arabica, FRENCH roasting. Bag of 250g.

► The name Tarrazu comes from the Tarrazu region which is located in the interior mountains of Costa Rica and is known for the plantations where a distinguished coffee is grown.

The coffee from this area is known for its complex aroma but at the same time light and clear.

It is considered one of the best coffees in the world.

This coffee is roasted in small batches of 10 kg, which will ensure freshness for 1-10 days. (Ask for additional information when ordering).

Expiry date: 1 year from the date of roasting.