Winesave PRO - Argon Gas Spray
Winesave stores high-quality, food-grade argon gas under pressure which when dispensed into an opened bottle preserves the wine by forming an inert barrier that stops spoilage from oxygen, without affecting the characteristics of the wine.
Increase your bottom line by reducing wastage when serving wines by the glass.
WORKS ON ALL WINE
Works on all wines, including sparking (with a Champagne stopper)
Zero upfront investment and the new winesave PRO provides up to 150 applications - the most in the market
EASY TO USE
Easy for staff to use. No complicated gadget, training, or even instructions required
The reason why your opened bottle of wine starts to go bad, or taste like vinegar, is due to oxidation, i.e. oxygen coming in contact with the wine and reacting with it. To keep your left over wine from spoiling, you need to keep oxygen away from your wine.
The wine industry has used gases like argon for years to help keep wines during bottling. Argon is a naturally occurring gas that makes up ~1% of our atmosphere. We breathe in argon with every breath. So it's 100% natural and completely harmless.
When you know you're finished drinking the wine for now... Just a few steps:
- Insert tube into bottle.
- Press for one second.
- Replace the cap, cork, or stopper.
Made in Australia.