Gourmet Sauces 6 products.

Price / piece.

For reference: 6 bottles / carton.

Premium MONIN Caramel Sauce with a rich, smooth caramel flavour, created for coffee beverages and desserts. Its creamy texture makes it ideal for lattes, cappuccinos, macchiatos, frappés, hot chocolate, milkshakes, ice cream, pancakes, waffles and pastry creations.

Made with 8% caramel, 1% butter and natural flavours for an authentic gourmet taste.

Recommended for: cafés, restaurants, hotels, pastry shops, ice cream parlours and home baristas.

Bottle: 500 ml (0.65 kg).

Price / piece.

For information: 4 pieces / carton.

MONIN Dark Chocolate Sauce MAXI 1.89 L is a professional chocolate sauce designed for coffee shops, restaurants, hotels and high-volume HoReCa businesses.

Made with 20% chocolate and 11% low-fat cocoa powder, it delivers an intense dark chocolate flavour with a rich, creamy texture. Perfect for Mocha, Latte, Cappuccino, Hot Chocolate, Frappés, Milkshakes, desserts and ice cream.

The professional 1.89 L container is compatible with the MONIN 15 ml dispensing pump (sold separately).

Price / piece.

For information: 6 pieces / box.

MONIN White Chocolate Sauce delivers the smooth, creamy taste of white chocolate in a rich professional formula created for cafés, restaurants, coffee shops and home baristas. With its dense texture and 5% white chocolate content, it is perfect for Latte, Cappuccino, Mocha, hot chocolate, frappés, milkshakes, desserts, ice cream, pancakes and waffles.

Its thick consistency creates beautiful drink and dessert presentations, while the recommended serving of approximately 15 ml provides balanced flavour in every recipe. Made in France using natural flavours.

Price / piece.

For information: 4 pieces / carton.

MONIN Caramel Sauce MAXI 1.89 L is the professional solution for cafés, restaurants, hotels and high-volume HoReCa businesses.

Made with 8% caramel and sweetened condensed milk, it delivers an authentic caramel flavour with a rich, creamy texture, perfect for Mocha, Latte, Cappuccino, Hot Chocolate, Frappés, Milkshakes, desserts and ice cream.

The professional 1.89 L container is designed for use with the MONIN 15 ml dispensing pump (sold separately).

Price / piece.

For reference: 6 pieces / case.

Professional MONIN Dark Chocolate Sauce created for coffee specialities, premium desserts and decorative finishes.

It delivers an intense dark chocolate flavour with a rich, creamy texture, ideal for Mocha, Latte, Cappuccino, hot chocolate, milkshakes, frappés, frozen drinks, ice cream, pancakes, waffles and desserts.

Containing 20% chocolate and 11% cocoa powder, it provides a deep cocoa character and consistent results in both hot and cold recipes.

Price / piece.

For reference: sold individually.

400 ml Plastic Squeeze Bottle, designed for precise dispensing of toppings, sauces, syrups, fruit purées and dressings.

Perfect for decorating coffee, Latte Art, Mocha, Cappuccino, desserts, ice cream, cocktails and many culinary creations. The flexible body and fine nozzle provide excellent control for clean and accurate application.

Ideal for cafés, coffee shops, bars, restaurants, pastry shops, ice cream parlours, professional kitchens and home use.