The new Monin Le Fruit purees are natural, they are intended for professionals in the Horeca industry - bars, cafes, hotels, etc. and have a wide range of uses.
After peeling the red-pink peel, we discover the interior: cream-white pulp, with a grape-like texture, with a floral scent and a sweet, aromatic taste.
The first records of lychee consumption in China date back to 2000 BC. and it was certainly a delicacy in the Chinese Imperial Court, where to ensure the freshness of the fruit, they were transported by express.
Today they are widely available from fresh to canned fruit.
Fresh lychees are available from November to January and are added to fish dishes and oriental desserts.
This Lychee puree is made from what we consider to be the best Litchi / Lychee in the world, the Hey Ye variety from China.
Offers flavors that can be the perfect ingredient for delicious oriental cocktails.
Sweetened fruit puree.
HALAL Quality Control