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For information: 4 bottles / case.
Fruit Puree RASPBERRY [MONIN] 1L is a professional ingredient developed for cocktails, lemonades, smoothies, frappés, Bubble Tea and premium desserts. Made with the equivalent of 50.1% raspberry puree, it delivers authentic fruit flavour, natural texture and consistent results in every recipe.
Combined with the MONIN dispensing pump, each press delivers approximately 15 ml, ensuring precise portion control, lower waste and consistent quality. One 1-litre bottle provides approximately 66 servings.
Perfect for cafés, cocktail bars, restaurants, hotels and premium Home Bars looking for professional quality and reliable consistency.
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Fruit Puree RASPBERRY [MONIN] 1L is part of the professional Le Fruit de MONIN range, developed for cafés, cocktail bars, restaurants, hotels and beverage professionals. Made with the equivalent of 50.1% raspberry puree, it delivers authentic fruit flavour, vibrant natural colour and a rich texture that enhances every drink and dessert.
Unlike a flavoured syrup, a fruit puree contributes not only sweetness and flavour, but also body, mouthfeel and natural fruit texture. The result is a more balanced beverage with a fresh fruit character and premium presentation.
In professional hospitality, profitability depends on more than ingredient cost. Preparation time, waste reduction, recipe consistency and service speed all play an important role.
Le Fruit de MONIN eliminates seasonal variations found in fresh fruit while delivering the same flavour, colour and texture throughout the year.
For consistent recipes, the MONIN dispensing pump is recommended.
Each pump delivers approximately 15 ml, helping maintain recipe consistency while improving cost control.
Using the standard 15 ml serving size, one 1-litre bottle produces approximately 66 servings.
Raspberry is highly appreciated in professional mixology for its vibrant aroma and its natural balance of sweetness and acidity. Its intense berry profile adds freshness, complexity and an attractive natural colour to cocktails, lemonades and desserts. The high fruit content of Le Fruit de MONIN delivers a rich texture and authentic fruit experience that flavoured syrups alone cannot achieve.
Sugar, raspberry puree, concentrated raspberry puree, water, natural flavouring, natural colour: anthocyanins, acidifier: citric acid, thickener: pectin, preservative: potassium sorbate. Contains the equivalent of 50.1% raspberry puree.
What is the difference between fruit puree and flavoured syrup?
Fruit puree contains a high percentage of real fruit, providing authentic flavour, natural texture and body, while flavoured syrups are primarily used for sweetness and flavouring.
Why should I use the MONIN dispensing pump?
The MONIN pump dispenses approximately 15 ml per press, ensuring recipe consistency, faster service and accurate cost control.
How many servings does one bottle make?
At the recommended 15 ml serving size, one 1-litre bottle yields approximately 66 servings.
Is it only suitable for cocktails?
No. It is also perfect for lemonades, smoothies, Bubble Tea, frappés, milkshakes, desserts and many other recipes.
How long does it last after opening?
For best quality, consume within 4 weeks after opening and store in a clean, cool and dry place.
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Price per piece.
The MONIN 15ml Fruit Purée Dosing Pump is designed for compatible 1L containers from the Le Fruit de MONIN range, making it easier to dispense fruit purées for cocktails, lemonades, smoothies, frappés and milkshakes.
Each full press delivers approximately 15ml of purée. The screw-on design makes installation simple, while repeatable dosing helps maintain recipe proportions, speed up drink preparation and monitor ingredient consumption in bars and cafés.
A 1L container theoretically provides around 66 complete 15ml doses, excluding product losses. For recipes requiring 30ml, use two full presses. Check compatibility before ordering: this pump is intended for compatible MONIN 1L fruit purée containers, not standard syrup bottles.
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Price / piece.
Metal Rack for 4 Syrup Bottles [MONIN], designed to organize and display up to 4 MONIN bottles on a bar counter, worktop or coffee station.
Compatible with 700ml MONIN bottles and 1L MONIN plastic bottles. The tiered design keeps four bottles organized in a compact footprint and provides convenient access to frequently used flavors.
Multiple racks can be connected using the integrated side clips, allowing you to organize a larger selection of MONIN syrups.
Capacity: 4 bottles
Material: metal
Dimensions: approx. 40 × 10 × 33cm
Syrup bottles and MONIN pumps are not included.
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Price / piece.
For information: 6 pieces / box.
MONIN Macadamia Nut Syrup 250 ml delivers the smooth, buttery flavour of premium macadamia nuts with delicate roasted notes. Perfect for coffee, latte, cappuccino, hot chocolate, milkshakes and desserts.
Ideal for:
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For your convenience: 6 pieces / box.
MONIN Roasted Hazelnut Syrup 250 ml delivers the rich and authentic flavour of roasted hazelnuts in a practical bottle, ideal for home, the office or anyone who enjoys coffee with a deeper, more intense character.
Perfect for espresso, cappuccino, latte, flat white, hot chocolate, frappés, milkshakes, desserts and a wide variety of cold beverages.
Perfect for:
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Price / piece.
For information: 4 bottles / case.
Fruit Puree BLUEBERRY [MONIN] 1L is a professional ingredient developed for cocktails, lemonades, smoothies, frappés, Bubble Tea and premium desserts. Made with the equivalent of 50.1% blueberries, it delivers authentic fruit flavour, natural texture and consistent results in every recipe.
Combined with the MONIN dispensing pump, each press delivers approximately 15 ml, ensuring precise portion control, lower waste and consistent quality. One 1-litre bottle provides approximately 66 servings.
Perfect for cafés, cocktail bars, restaurants, hotels and premium Home Bars looking for professional quality and reliable consistency.
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Price / bottle.
Informative: 6 bottles / case.
Sometimes, all an ordinary coffee needs is a touch of vanilla to become your favourite moment of the day. MONIN VANILLA Syrup 700ml brings the sweet, smooth aroma of Madagascar Bourbon vanilla to every cup.
Perfect for cappuccino, latte, espresso, iced coffee, hot chocolate, frappés, milkshakes and cocktails.
At home or in the office: add directly to your cup, including coffee prepared with an automatic coffee machine.
For cafés and HoReCa: consistent recipes and controlled dosing with a compatible 10ml pump. Up to 70 theoretical 10ml servings per bottle.
A versatile 700ml format for everyday coffee moments and professional drink menus.
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Price / piece.
For information: 4 pieces / carton.
MONIN Dark Chocolate Sauce MAXI 1.89 L is a professional chocolate sauce designed for coffee shops, restaurants, hotels and high-volume HoReCa businesses.
Made with 20% chocolate and 11% low-fat cocoa powder, it delivers an intense dark chocolate flavour with a rich, creamy texture. Perfect for Mocha, Latte, Cappuccino, Hot Chocolate, Frappés, Milkshakes, desserts and ice cream.
The professional 1.89 L container is compatible with the MONIN 15 ml dispensing pump (sold separately).
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Price / piece.
For reference: 6 bottles / case.
Some coffees deserve a little extra indulgence. MONIN CARAMEL Syrup 700ml brings the rich taste of caramelised sugar and smooth, milky caramel notes to your favourite drinks.
Perfect for caramel latte, cappuccino, macchiato, espresso, iced coffee, frappé, hot chocolate, milkshakes and cocktails.
For cafés and hospitality: consistent recipes and controlled portions. With a compatible 10ml pump, one bottle provides up to 70 theoretical servings.
At home or in the office: simply add it to your cup, even when using an automatic coffee machine. Unlike Salted Caramel, it delivers a classic caramel flavour without a salty twist.
The 700ml bottle is a practical choice for regular coffee lovers and professional use.
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Price / piece.
For information: 6 bottles / case.
One of the world's oldest and most treasured spices, cinnamon is renowned for its warm, sweet and delicately spiced aroma. MONIN Cinnamon faithfully captures this authentic flavour profile, making it the perfect choice for coffee, latte, cappuccino, hot chocolate, cocktails and gourmet desserts, adding warmth and character to every creation.
Used by cafés and cocktail bars around the world, it delivers consistent flavour, carefully selected ingredients and the premium quality that defines MONIN. It pairs beautifully with apple, pear, vanilla, caramel, chocolate, coffee and seasonal winter beverages.
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Price / piece.
Informative: 4 pieces / box.
Instant Chocolate Flavor Powder [MONIN] Chocolate Frappe is a professional base for cold drinks, offering a creamy texture and an intense chocolate taste.
The premium formula dissolves quickly in milk or water, ensuring uniform consistency and stability in frappes, milkshakes and chocolate-based drinks.
Ideal for cafes, bars and high-volume locations, being compatible with both blender and shaker.
The 1.36Kg packaging is economical and efficient, guaranteeing consistent results and premium taste with every preparation.
May contain caffeine.
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Price / piece.
For information: 4 pieces / case.
WILLIAMS PEAR Fruit Puree [MONIN] 1L contains the equivalent of 50.1% Williams pear puree, delivering the rich, sweet and elegant flavour of one of the most appreciated pear varieties. An excellent choice for premium lemonades, cocktails, Bubble Tea, smoothies, milkshakes and desserts.
When used with the MONIN dispensing pump, each pump delivers approximately 15 ml, ensuring precise dosing, better cost control and approximately 66 servings from a 1-litre bottle.
Ideal for cafés, cocktail bars, restaurants, hotels and Home Bars.
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Price / piece.
Informative: 6 bottles / case.
UBE / PURPLE SWEET POTATO Syrup [MONIN] 0.7L brings one of today's most exciting exotic flavours into modern beverages, inspired by the famous Filipino Ube – purple sweet potato with delicate aroma and striking visual appeal.
Its balanced flavour combines sweet, lightly earthy notes with subtle hints reminiscent of vanilla, Asian desserts and premium modern drinks.
Ideal for Ube Latte, frappes, milkshakes, creative lemonades, dessert drinks and signature cocktails with memorable visual identity.
Order now – discover MONIN UBE flavour and create modern drinks with exotic personality!
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Price / piece.
For reference: 6 bottles / carton.
Premium MONIN Caramel Sauce with a rich, smooth caramel flavour, created for coffee beverages and desserts. Its creamy texture makes it ideal for lattes, cappuccinos, macchiatos, frappés, hot chocolate, milkshakes, ice cream, pancakes, waffles and pastry creations.
Made with 8% caramel, 1% butter and natural flavours for an authentic gourmet taste.
Recommended for: cafés, restaurants, hotels, pastry shops, ice cream parlours and home baristas.
Bottle: 500 ml (0.65 kg).
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Price / piece.
For information: 4 bottles / case.
PASSION FRUIT Fruit Puree [MONIN] 1L contains the equivalent of 50.1% concentrated passion fruit puree, delivering the intense tropical aroma and refreshing natural acidity that make passion fruit one of the world's most popular exotic ingredients. Ideal for tropical cocktails, premium lemonades, Bubble Tea, smoothies and desserts.
Used together with the MONIN dispensing pump, each press delivers approximately 15 ml, ensuring accurate portion control, better cost management and approximately 66 servings from one 1L bottle.
Perfect for cafés, cocktail bars, restaurants, hotels and premium Home Bars.
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Price / piece.
Informative: 6 bottles / box.
From the range of floral syrups, Monin Lavender releases its heavenly, hypnotic fragrance, which will guide you to the lavender fields of Provence.
Widely used in perfumes, aromatherapy and in many household products, lavender has been recognized for its aromatic, soothing, antiseptic and sleep-inducing properties since Greek and Roman times.
It also has amazing beauty properties in any garden or as decoration.
In the kitchen, lavender is particularly good in desserts and goes well with chocolate.
Mixed with a touch of honey, Monin Lavender manages to add a surprising floral twist to many drinks.
Monin Lavender Syrup is ideal for cocktails, lemonades and teas.
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Price / piece.
Informative: 6 bottles / box.
Monin Gingerbread is a perfectly balanced blend of ginger and cinnamon and brings the warm and festive aroma of gingerbread to your drinks 🎄🍪.
In North America, the word gingerbread is often associated with a feeling of warmth and comfort during the winter holidays.
It transforms any preparation into a comforting and festive experience, ideal for bartenders and HoReCa locations who want to surprise customers with a festive aroma.
Created from sugar, water and natural spice extracts such as cinnamon, ginger and cloves, this allergen-free vegan syrup offers a sweet-spicy taste, perfect for coffees, lattes, milkshakes, iced coffee or mixed with hot cocoa, cocktails and desserts.
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Price / piece.
Informative: 6 bottles / box.
Monin Pink Grapefruit Syrup 0.7L captures the freshness and delicate bitterness of pink grapefruit 🍊✨, known for its intense and balanced taste between sweet and sour.
Originally called the "forbidden fruit", the grapefruit tree is a citrus tree - a hybrid of pomelo and sweet orange - first cultivated in Barbados in the 18th century.
Inspired by Mediterranean citrus, this syrup faithfully reproduces the authentic flavors of pink grapefruit, providing a vibrant and refreshing note to drinks.
The balanced sweet and sour flavor of pink grapefruit works well in salads, both savory and sweet, combined with ingredients such as coriander, chili peppers, other citrus fruits, seafood, and lettuce leaves.
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Price / piece.
Informative: 6 bottles / box.
Monin Toffee Nut Syrup 0.7L combines the sweetness of caramel with the intense aroma of roasted nuts 🌰🍬, evoking classic and refined desserts.
Inspired by the British tradition of toffee caramel, this syrup faithfully reproduces the rich and velvety taste of caramelized nuts.
Made from pure sugar cane and natural flavors, it is vegan and allergen-free.
Ideal for lattes, cappuccinos, hot chocolate, sweet cocktails and gourmet desserts, Toffee Nut transforms every drink into an indulgent and memorable experience.
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