Price / piece.

For information: 4 pieces / case.

LYCHEE / LITCHI Fruit Puree [MONIN] 1L is a fruit preparation with a sweet, fragrant and floral profile, ideal for cocktails, mocktails, lemonades, iced teas, smoothies, milkshakes and desserts.

Contains the equivalent of 50.1% lychee puree, made from concentrated fruit puree, delivering an intense fruit character and a rich texture that blends easily into beverages.

Flavor profile: sweet, floral, exotic
Recommended for: cocktails, mocktails, lemonades, teas, smoothies, milkshakes, desserts
Volume: 1L

After opening: store in a clean, dry and cool place and consume within 4 weeks.

Price / piece.

Informative: 6 bottles / master box.

MONIN ELDERFLOWER Syrup 700ml brings a delicate floral elderflower flavour to cocktails, lemonades and refreshing drinks.

Ideal for Hugo Spritz, elderflower lemonade, gin & tonic, mocktails, sparkling wine cocktails and iced tea. Its fragrant, lightly fruity notes pair beautifully with citrus, mint and prosecco.

At home: prepare floral lemonades, alcohol-free refreshments and drinks for guests. HoReCa: create measured, repeatable recipes for bars, cafés, restaurants and terraces.

The 700ml bottle is suitable for occasional or regular use. Measure with a jigger or compatible syrup pump and adjust to taste.

Price / piece.

Informative: 6 bottles / box.

MONIN VANILLA Syrup 250ml – delicate Madagascar vanilla flavour with sweet, smooth notes reminiscent of vanilla pods.

Ideal for cappuccino, latte, automatic coffee machine drinks, hot chocolate and desserts.

At home: make vanilla cappuccino without professional equipment. At the office: personalise coffee for colleagues and guests by adding syrup directly to the cup.

HoReCa: test new recipes before adding them to your menu.

Vanilla pairs beautifully with chocolate, caramel, hazelnut and cinnamon in hot or cold drinks.

The 250ml format is ideal for discovering the flavour before choosing a 700ml bottle.

Approximately 12–25 theoretical servings at 10–20ml per drink.

Price / piece.

For information: 6 pieces / box.

MONIN Almond Syrup 250 ml delivers the delicate and elegant flavour of almonds with subtle marzipan notes and a hint of bitter almond. Perfect for coffee, latte, cappuccino, hot chocolate, alcohol-free cocktails and desserts.

Ideal for:

• ✔ Home coffee creations
• ✔ Latte & Cappuccino
• ✔ Desserts
• ✔ Cocktails & cold drinks

Price / piece.

For information: 4 bottles / case.

GREEN APPLE Fruit Puree [MONIN] 1L contains 50.1% Granny Smith apple puree, delivering a crisp, naturally tart and intensely fruity flavour. It is the ideal choice for premium cocktails, handcrafted lemonades, Bubble Tea, smoothies and desserts where freshness makes all the difference.

Used together with the MONIN dispensing pump, each press delivers approximately 15 ml, ensuring accurate portion control, excellent cost management and approximately 66 servings from one 1-litre bottle.

Ideal for cafés, cocktail bars, restaurants, hotels and premium Home Bars.

Price / piece. 

Informative: 6 bottles / box.

Introduced to the area from Italy in the 14th century by the popes who lived in nearby Avignon the south of France 🍈🇫🇷, Cavaillon melons were a favourite of the novelist Alexander Dumas.

In 1987 The Knights of the Order of the Melon was set-up to protect their origin and ensure their consistent high quality by putting in place stringent quality standards.  Every July the melons are celebrated at a festival in Cavaillon.

The Cavaillon melon variety is a ‘yellow charentais’, which is small and round with a blueish-green striped rind which yellows with maturity and deep orange juicy flesh, which is sweet and perfumed, it's appreciated for their sweetness and intense fragrance.

Price / piece.

For information: 4 pieces / carton.

MONIN Caramel Sauce MAXI 1.89 L is the professional solution for cafés, restaurants, hotels and high-volume HoReCa businesses.

Made with 8% caramel and sweetened condensed milk, it delivers an authentic caramel flavour with a rich, creamy texture, perfect for Mocha, Latte, Cappuccino, Hot Chocolate, Frappés, Milkshakes, desserts and ice cream.

The professional 1.89 L container is designed for use with the MONIN 15 ml dispensing pump (sold separately).

Price / piece.

For information: 6 bottles / case.

One of the world's oldest and most treasured spices, cinnamon is renowned for its warm, sweet and delicately spiced aroma. MONIN Cinnamon faithfully captures this authentic flavour profile, making it the perfect choice for coffee, latte, cappuccino, hot chocolate, cocktails and gourmet desserts, adding warmth and character to every creation.

Used by cafés and cocktail bars around the world, it delivers consistent flavour, carefully selected ingredients and the premium quality that defines MONIN. It pairs beautifully with apple, pear, vanilla, caramel, chocolate, coffee and seasonal winter beverages.

Price / piece.

For information: 4 bottles / case.

Fruit Puree BLUEBERRY [MONIN] 1L is a professional ingredient developed for cocktails, lemonades, smoothies, frappés, Bubble Tea and premium desserts. Made with the equivalent of 50.1% blueberries, it delivers authentic fruit flavour, natural texture and consistent results in every recipe.

Combined with the MONIN dispensing pump, each press delivers approximately 15 ml, ensuring precise portion control, lower waste and consistent quality. One 1-litre bottle provides approximately 66 servings.

Perfect for cafés, cocktail bars, restaurants, hotels and premium Home Bars looking for professional quality and reliable consistency.

Price / piece.

MONIN Sweet & Sour Pre-Mix 1L is the professional solution for preparing perfectly balanced cocktails quickly and consistently. Its ideal combination of sweetness and citrus acidity makes it perfect for Margaritas, Whiskey Sours, Daiquiris, Amaretto Sours and countless other classic cocktails.

Ideal for:

• ✔ Margarita
• ✔ Whiskey Sour
• ✔ Amaretto Sour
• ✔ Daiquiri
• ✔ Professional Bars & HoReCa

Price / piece.

For reference: 6 bottles / carton.

Premium MONIN Caramel Sauce with a rich, smooth caramel flavour, created for coffee beverages and desserts. Its creamy texture makes it ideal for lattes, cappuccinos, macchiatos, frappés, hot chocolate, milkshakes, ice cream, pancakes, waffles and pastry creations.

Made with 8% caramel, 1% butter and natural flavours for an authentic gourmet taste.

Recommended for: cafés, restaurants, hotels, pastry shops, ice cream parlours and home baristas.

Bottle: 500 ml (0.65 kg).

Price / piece.

Metal Rack for 4 Syrup Bottles [MONIN], designed to organize and display up to 4 MONIN bottles on a bar counter, worktop or coffee station.

Compatible with 700ml MONIN bottles and 1L MONIN plastic bottles. The tiered design keeps four bottles organized in a compact footprint and provides convenient access to frequently used flavors.

Multiple racks can be connected using the integrated side clips, allowing you to organize a larger selection of MONIN syrups.

Capacity: 4 bottles
Material: metal
Dimensions: approx. 40 × 10 × 33cm

Syrup bottles and MONIN pumps are not included.

Price / piece.

Informative: 6 bottles / box.

Created for children to celebrate Saint Nicholas Day in December, the traditional Speculoos recipe has evolved into more "contemporary" versions, which can include new ingredients such as cranberry, chocolate or almonds, making it a sophisticated and indulgent treat that can be enjoyed all year round.

Monin Speculoos Syrup 0.7L captures the traditional taste of the famous Belgian biscuits, with sweet notes of caramel, cinnamon and spices.

Made from pure sugar cane and natural flavors, it is vegan and allergen-free.

Ideal for lattes, cappuccinos, hot chocolate, sweet cocktails and gourmet desserts, Monin Speculoos transforms every drink in an indulgent and memorable experience.

Price / piece.

Informative: 6 bottles / master box.

MONIN SALTED CARAMEL Syrup 700ml combines rich caramel flavour with a delicate hint of salt, creating a distinctive sweet-and-salty taste.

Ideal for Salted Caramel Latte, Iced Latte, cappuccino, frappé, hot chocolate and Espresso Martini.

Unlike classic caramel syrup, it adds a subtle salty contrast. This does not mean it contains less sugar.

At home: make flavoured coffee without professional equipment. HoReCa: measure consistent portions for repeatable recipes in cafés, bars and restaurants.

700ml glass bottle. Measure with a jigger or compatible syrup pump. Approximately 70 theoretical 10ml servings per bottle.

Price / piece. 

Informative: 6 bottles / box.

Monin Gingerbread is a perfectly balanced blend of ginger and cinnamon and brings the warm and festive aroma of gingerbread to your drinks 🎄🍪.

In North America, the word gingerbread is often associated with a feeling of warmth and comfort during the winter holidays.

It transforms any preparation into a comforting and festive experience, ideal for bartenders and HoReCa locations who want to surprise customers with a festive aroma.

Created from sugar, water and natural spice extracts such as cinnamon, ginger and cloves, this allergen-free vegan syrup offers a sweet-spicy taste, perfect for coffees, lattes, milkshakes, iced coffee or mixed with hot cocoa, cocktails and desserts.

Price / piece.

For information: 6 bottles / case.

Inspired by the iconic American dessert, MONIN Brownie Syrup captures the rich flavour of dark chocolate, cocoa and freshly baked brownie in a professional syrup created for coffee, cocktails and gourmet desserts. Its smooth, indulgent taste transforms every drink into a decadent experience, making it ideal for premium menus and seasonal beverages.

Used by cafés and cocktail bars worldwide, it delivers consistent flavour, carefully selected ingredients and the premium quality that defines MONIN. It pairs perfectly with espresso, milk, vanilla, caramel, hazelnut, whisky, rum and chocolate-based drinks.