ETHIOPIA KONGA [BLACK...
Price / 200g bag.
Roast: Light Espresso Roast
Roast date of the currently available batch: 01.09.2026
ETHIOPIA KONGA [BLACK SHEEP] is a 100% Arabica Heirloom specialty coffee from Yirgacheffe, Ethiopia, naturally processed and light roasted for espresso.
It has an expressive flavour profile with a floral aroma and notes of apricot, blueberry and citrus, as indicated by the roaster for this batch.
Coffee profile:
- Origin: Ethiopia
- Region: Yirgacheffe
- Processing station: Konga Wote
- Altitude: 1800–1900 m
- Processing: Natural / Dry Process
- Species / variety: Arabica / Heirloom
- Classification: Specialty Coffee
- Roast: Light Espresso Roast
- Tasting notes: floral, apricot, blueberry and citrus
- Net weight: 200 g
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