Book [EN] The PDT Cocktail...
The Complete Bartender's Guide from the Celebrated SPEAKEASY by JIM MEEHAN
Illustration by Chris Gall
The Complete Bartender's Guide from the Celebrated SPEAKEASY by JIM MEEHAN
Illustration by Chris Gall
Price / piece.
Cooling FINE drinks is preferably done with a perfect Ice Sphere.
The shape for the Ice Ball will help you get the perfect ice of the "Ice Ball" trend.
Filling with water and leaving to freeze, you can easily make ice balls.